Cabernet Sauvignon

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TO SPAIN

VARIETY
Cabernet Sauvignon 100%
VINTAGE
2016
GRADE
13,5%Vol
ELABORATION
Fermentation and maceration in stainless steel vats for 25 days, minimum at 23-25ºC. Natural malolactic fermentation, filtered and bottled.
TASTING NOTE
A deep red color with a blueish rim. You can appreciate hints of red fruits and the wine’s freshness on the nose. Smooth, full-bodied and well-structured, with a pleasant spiced aftertaste.
PAIRING
Enjoy our variety with red meats, roasts and cheese. A versatile wine which can also be enjoyed on its own.
SERVING TEMPERATURE
Best served at 14-16ºC.

BOTTLE INFORMATION

BOTTLE
Bordeleise
VOLUME
750 ml
EAN CODE
8411906013506
HEIGHT
325 mm
STOPPER
Synthetic

CASE INFORMATION

MATERIAL
Cardboard
VOLUME
9 liters
UNITS
12 Bottles
DIMENSIONS (LxWxH)
325x240x335 mm
WEIGHT
15,4 kg

PALLET INFORMATION

EUROPALET
80x120 cm
CASES/PALLET
60 (12x5 levels)
BOTTLES/PALLET
720
TOTAL HEIGHT
183 cm
WEIGHT INCLUDING PALLET
954 kg

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